Grasshopper



½ gallon Vanilla ice cream

½ cup crème de cacao

1 cup crème de menthe

½ cup Vodka

Put all ingredients in blender or frozen drink maker. You may have to mix in two batches. Freeze and thaw if made a day or so ahead. Garnish with mint sprig.





| Chile con Queso | Cajun Chicken Wings | Blue Cheese Dressing | Beef Chili | Leg of Lamb with Applesauce Mint Sauce | Grasshopper | Mustard Marinade | Bananas Foster | Strawberry Bread |
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